滷水牛𦟌, 豆腐 Beef Shank with Tofu
滷水牛𦟌, 豆腐 Beef Shank with Tofu
重量 Weight / 容量 Volume: 400 grams (四人份量 For 4 persons)
熟餸包 Cooked (Ready-to-eat)
成份及致敏原 INGREDIENTS & ALLERGIC ADVICE:
成份及致敏原 INGREDIENTS & ALLERGIC ADVICE:
For allergens, see ingredients in
BOLD
Beef Shank (75%), Tofu Puff
(SOYBEANS)
(15%), Water, Peppercorn, Star Anise, Dried Bay Leaf, Fennel
Contains Tofu Puff
(SOYBEANS)
Sauces Contains traces of
SOYBEANS
,
WHEAT
and
MOLLUSCS
有關致敏原, 請看成份清單之
粗體
內容
牛𦟌(75%), 豆腐
(黃豆)
(15%), 水, 花椒, 八角, 香葉, 小茴香
含有豆腐
(黃豆)
醬汁中含有
黃豆
,
小麥
和
貝類
微量成分